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Denis Olivier
Denis Olivier

Denis Olivier

Country: France
Birth: 1969

My first encounter with photography took place when my parents performed some strange static dances with an object in front of their face. Later they would close themselves up in a special room under the house for long periods of time, and no one was allowed in. They diligently made sure that they were left to their own devices while inside. One day I was given permission to enter the room and allowed to stay, but on the condition that I didn't move or went out. I remember there was a unique chemical perfume and a red light.

I was bewildered: my parents appeared flashing a white light on a piece of paper using a strange apparatus. Then they dipped it into a clear liquid and Behold! I couldn't believe it, A miracle! They were wizards who created pictures.

In the following years I didn't really follow his experiments, I was too young to manipulate cameras and I preferred to draw. Photography, Architecture and Art was always present around us and I still remember the black and white exhibitions that we visited.

When I was a teenager, I continued to draw and started to paint a little. I even took part in some local exhibitions. At the age of 17 I began to take some photographs, I was especially fascinated by mineralogical micro mounts. I started studying biochemistry, but after 3 years I changed to Poitiers school of fine-arts, and took an interest in computer graphics and generated imagery.

While I was there I meet Alain Fleig who introduced me to art photography. I also felt a need to practice photography, and with a friend we spent a lot of time learning how to develop films and photographs. We did sessions with models, scenery, and discovered France.

The second year I had my first personal exhibition in a gallery, which was a great experience, then a training placement with Philippe Salaün, who was at this time Robert Doisneau's developer. Following this I did some jobs for organizations, shows and commissioned works. I then started in December 1995 working with computer graphics and made use of the Internet.

I worked in artistic direction for several years, then digital cameras came along and I found a way to work quickly and experiment without using too many resources such as film, chemicals, photo sensitive paper and of course the wonderful resource of water.

Websites

denisolivier.com

artlimited.net

 

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Tina Sturzenegger
Tina Sturzenegger
Switzerland
1980
Tina Sturzenegger is a Swiss photographer specializing in food, still life, and visual storytelling. Her artistic practice explores the aesthetics of food and its cultural, social, and emotional significance. Two elements drive her fascination with this subject: the striking visual appeal of food in all its forms and its role in shaping societal structures. Influenced by the bold aesthetics of the 1970s and 80s, Tina blends elements of design, fashion, and nostalgia to create immersive, almost cinematic tableaus where food becomes both subject and symbol. By pushing boundaries and defying conventions, her work challenges perceptions, evoking a dialogue between indulgence and restraint, artifice and authenticity—always with a sense of playfulness woven throughout. After completing a business administration degree, Tina taught herself photography and high-end image retouching. Her work has been exhibited at the MIA Photo Fair in Milan, the Tokyo International Photo Awards, and Galerie Joseph in Paris, among others. She has collaborated with renowned national and international clients, including Denner AG, Farner Consulting, Nestlé Switzerland AG, UBS (Switzerland) AG, Michel Reybier Hospitality. Tina is represented in the DACH region by the Zurich-based agency Visualeyes Artists and has been a jury member of the Art Directors Club in Zurich since 2020. More about her work can be found at tinasturzenegger.com. About Series: Melt down This series delves into the complex relationship between food and society. It explores how our bodies become canvases for judgment, shaped by evolving dietary trends and societal norms. The work is a satirical examination of the pressures and contradictions surrounding modern consumption habits. The images are intentionally exaggerated, turning familiar items into provocative symbols. A blow dryer melts butter, evoking the artificial manipulation of natural elements. Heart-shaped lollipops adhered to legs highlight the clash between indulgence and imposed ideals of beauty. Mice leaping over a sandwich transform a simple meal into a staged battlefield of perceived nutritional good and evil. Through this visual narrative, the series critiques the demonization of carbohydrates, sugar, alcohol, and gluten. By presenting these dietary culprits in absurd scenarios, it challenges viewers to question societal obsessions with purity and perfection in food choices. The playful yet pointed approach invites reflection on the broader cultural and personal implications of what we consume. I styled, photographed and edited it. Awarded Photographer of the Week - Week 13
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